Recipes from Le Tasting Room’s kitchen – warm smoked chicken salad with roasted summer vegetables

smoked chicken salad

This is an unusual smoked chicken salad that can be adapted to use whatever vegetables are in season. Yesterday I used red peppers, sweet potato, aubergine, fennel, red onion and asparagus as they are all looking fantastic at the moment.

Sorry, this article is for members only. To find out more about the club and join, click here or if you’re already a member sign in below