Are you interested in the food and wine of the Loire valley? Do you enjoy entertaining and like to have time to spend with your guests rather than slaving over the kitchen stove? Do you like to drink wine that’s top quality and affordable ? Would you like to improve your wine knowledge? Then join us!
Every 3 months I run a live Zoom tasting and update from the Loire valley vineyards at 8pm French time so enthusiasts from the UK, US and France can join together for some live wine tasting and education.
Membership also gives you access to all of Cathy’s recipes in the private members’ section of the blog as well as a whole host of arcticles that includes:
- Wine education with a focus on the Loire valley
- What’s in season?
- Technical vocabulary demystified
- What’s on the cheeseboard?
- Food and wine pairing tips
- Profiles of Loire valley winemakers
A year’s subscription costs just 69€ and entitles you to all content on the subscriber-only pages of the blog for a full 12 months and the 4 live Zoom tasting updates in July, October, January and April. Subscription fees will be automatically taken from your chosen payment method at the end of each 12 month period unless cancelled.
For the past 15 years Cathy and Nigel Henton of Le Tasting Room have been welcoming guests from all over the world who love good food and wine.
All of our lunches are home prepared and we have learnt over the years to keep it simple, seasonal and tasty without being too complicated or time consuming.
Our approach to wine is relaxed and low-key. We take great pleasure in introducing people to the diverse wines of the region in an informal yet informative way.
Cathy Henton, your Loire Wine Lady would love to share Le Tasting Room’s recipes, tips, food and wine pairing advice, and news from the Loire valley vineyards with you.
