Excited to find a new product from one of our local producers. Locally produced farm butter loaded with crystals of salt – delicious. I have a particular weakness for butter so try and avoid it most of the time or it could easily get out of hand. This is just amazing – it glistens and is creamy and rich and the salt crystals melt on your tongue.
Latest from Twitter
- Incluses La Folie from Mathieu Vallée, one of our favorites. #loire #winetours #saumurchampigny #cabfranc https://t.co/cPfeEe7P7p 18th Aug from Twitter for Android
- Very delicious cremet d'Anjou for dessert today. #loire #letastingroom #lazyfrenchlunch… https://t.co/8t7aQYO8N7 18th Aug from Instagram
- RT @LaPaleine: Après être passé en agriculture biologique en 2013,nous avons décidé de franchir une étape en allant vers la biodynamie dès… 18th Aug from Twitter for Android
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A wonderful fun filled informative trip and if anyone reading this is wondering if it’s for them…. yes it is, you’ll love it!
Michael & Delia
The whole day was fabulous … had a great time and came away much better informed about the region and its wines.