Lock-down take 2. Day 38. 6th December 2020.
I try to be generous with my mince pies, spreading the British cheer around me here in France (much to the bafflement of the French).
Recipes from Le Tasting Room’s kitchen – homemade pesto
The basil has gone crazy in the garden but it seems to be a little on the woody side so I decided to make a batch of pesto this morning.