Tagged with "things to do in Amboise"

Did you know that freshly grated coconut freezes brilliantly? I’ve had a bag lurking in the back of the freezer for ages.

Soil. We take it for granted don’t we? How often do we think about soil?

Staring out of the window I can see her standing there. Huddled up with a look of confusion on her face. It’s been a week now.

You might have tasted an ‘orange’ wine already or have heard about it but not know exactly what it is. They’re all the rage!

Snow fell at the beginning of last week. Just a little. Enough to turn the vineyards into a sparkling winter scene as temperatures plummeted.

Last night I made roasted butternut squash and sticky chicken thighs with a white miso, brown sugar, black vinegar & sesame oil sauce.

It’s December the 3rd and I’m already on my second batch of mince pies.

I’ve taken a few days off from the daily blogging and to be honest, I feel better for it. Writing every day has been a pleasure.

The festive 6 bottle tasting case with goodies goes live tomorrow so today I decided to make one of the recipes I provided.

Wow! Day 14 of lock-down take 2 already. Doesn’t time fly when you have nothing to do. Actually, I do have things to do this week!

Teint is a French word and it means tint, dye, stain. A cépage teinturier is a grape variety that stains, dyes or tints. So what makes that different?