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Le Tasting Room | Loire Wine Tours & Tastings
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Tagged with "
samosas
"
Samosas with a spicy beetroot dip
I made a batch of these spicy samosas yesterday for an apéro dinatoire with friends in the hamlet.
28 Jan, 2017
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Latest from Twitter
Simply roasted guinea fowl. Very popular in France it has a delightful flavour. Here's an easy recipe for a juicy,…
https://t.co/56SiCjXnmD
about 13 hours ago
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Roasted guinea fowl with lemon, bay and thyme.
#homecooking
#foodie
#classicwithatwist
#dinnerfortwo
#loirevalley
…
https://t.co/gqFdVxOdaU
22nd Mar
from
Facebook
Growers try to prune late here in the Loire to avoid frost. With bud burst getting earlier and earlier it’s becomin…
https://t.co/D11QhQYDRi
21st Mar
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