Gros Sel is the coarsest salt which is gathered from the bottom of the shallow clay lined pools of salt water while the Fleur de Sel is the highest quality and is carefully skimmed from the surface. This is considered a premium product and is used to sprinkle on food at the table.
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A wonderful fun filled informative trip and if anyone reading this is wondering if it’s for them…. yes it is, you’ll love it!
Michael & Delia
The whole day was fabulous … had a great time and came away much better informed about the region and its wines.