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Vintage update from the Loire 2018
It’s so nice to see smiles on the faces of growers in the Loire this year. For the most part, everyone seems delighted with both the quantity and the quality that is coming in.
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Favourite restaurants in the Loire – La Table de la Bergerie
David Guitton at La Table de la Bergerie in the Layon consistently produces dishes that are simple, seasonal and packed with flavour.