Tagged with "Grolleau"
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La Grange aux Belles – natural wines from Anjou
Marc Houtin created La Grange aux Belles in 2004. Former geologist, his passion for wine led him to change career and retrain in viticulture and oenology.
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Château de Bois Brinçon
We caught up with Xavier and Geraldine Cailleau at the Levée de la Loire a few weeks ago and tasted through their interesting range of wines. It’s always nice to have what I describe as ‘off-beat’ wines and Bois Brinçon has several little gems that are particularly interesting to the wine enthusiast.
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Grololo – Pithon-Paillé
As the back label says ‘vin de fruit, vin de copains, vin de casse-croute. A boire avec quoi? …avec plaisir!’. Bring on the Grololo!