Tagged with "foodie"
Lock-down take 2. Day 25. 23rd November 2020.
Another chilly but beautiful day here in Noizay, I spent most of the morning at Chateau de Montdomaine coordinating orders.
Lock-down take 2. Day 22. 20th November 2020.
This morning we went up into the vineyards of Noizay to take some pictures of Vincent Carême and a group of Vouvray growers planting trees.
Life in the Loire after lock-down. 11th June. Day 32 of déconfinement.
Big day today. It’s five months since I last had my hair cut and today’s the day. Looking forward to being pampered just a little
Samosas with a spicy beetroot dip
I made a batch of these spicy samosas yesterday for an apéro dinatoire with friends in the hamlet.