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Le Tasting Room | Loire Wine Tours & Tastings
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Tagged with "
2017
"
Samosas with a spicy beetroot dip
I made a batch of these spicy samosas yesterday for an apéro dinatoire with friends in the hamlet.
28 Jan, 2017
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One of the most important preparations in the bio-dynamic world is the 'bousse de corne'. Great pics here taken in…
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18th Oct
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Introducing the wines of St Nicolas de Bourgueil to a lovely group from Artistic Gourmet Adventures
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17th Oct
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3 months rain in the Aude. Dreadful flooding in Limoux and at least 15 dead around the area of Carcassonne.
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15th Oct
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