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I made this for supper last night and it was so easy and so tasty I thought I’d share the recipe with you. My first blog for you, my subscribers.

And so my friends, today marks the last day of blogging daily. I’ve blogged now for 3 months exactly to the day and so it seems fitting to choose this day.

The internet flickered back on this morning. Just for a brief moment the livebox starting winking at me and then… it was gone again.

Up early to bake a loaf of bread and then a quick dash round to Louisa’s to check email and write the blog! Still no internet.

Big day today. It’s five months since I last had my hair cut and today’s the day. Looking forward to being pampered just a little

First job to day was to take the car into the garage. There’s a problem with the anti pollution thingy that needs to be checked out.

There’s a lovely spot in the garden that’s giving us real pleasure at the moment. By the border under the tilleuil tree, there’s a border.

Leaving it until the very last moment, I finally managed to sort out our tax declaration this morning with the help of our accountant about 8 hours before the deadline.

So, we come downstairs, feed the cat who has just wailed to be let in, make a cup of tea, cats wails to be let out again, we let her out again and she races across the grass like lightening.

Today’s going to be an admin day. Income 2019 declaration on-line, updating the accounts, printing off official papers to sign. What joy!

The bad news this morning is that I can’t bend down far enough to put my socks on. The good news is – I don’t have a headache. Hooray!

Lightening flashes illuminated the sky throughout the night. We lay in bed waiting for the storm to come but it never did.