Gros Sel is the coarsest salt which is gathered from the bottom of the shallow clay lined pools of salt water while the Fleur de Sel is the highest quality and is carefully skimmed from the surface. This is considered a premium product and is used to sprinkle on food at the table.
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The whole day was fabulous … had a great time and came away much better informed about the region and its wines.
The wine tasting day was one of the highlights of our entire trip … you really went out of your way to make our stay perfect.
Rusty and Kate Rhoad